Coffee Jelly Tiramisu Recipe: A Quick and Easy Dessert
If you are a fan of tiramisu and love the taste of coffee, then this coffee jelly tiramisu recipe is a must-try. With its simple and easy steps, you can enjoy this delightful dessert in no time.
To make this dessert, you will need the following ingredients: instant coffee, gelatin, hot water, sugar, milk, cream cheese, ladyfingers, cocoa powder, and whipped cream.
First, dissolve the gelatin in hot water and then add instant coffee and sugar to create a coffee flavored jelly mixture. Refrigerate it until it sets into a jelly-like consistency.
Next, prepare the cream mixture by combining milk, cream cheese, and sugar. Mix it well until it becomes smooth and creamy.
In a glass dish, start assembling the tiramisu. Place a layer of ladyfingers at the bottom, followed by a layer of the coffee jelly. Add another layer of ladyfingers on top of the coffee jelly, and then pour the cream mixture over it.
Repeat this process until all the ingredients are used, finishing with a layer of cream on top. Dust the cocoa powder over the cream and refrigerate the tiramisu for a few hours to allow the flavors to blend together.
When ready to serve, garnish the top with whipped cream and a sprinkle of cocoa powder for a beautiful presentation.
This coffee jelly tiramisu recipe offers a unique twist to the classic tiramisu. The combination of the coffee jelly and cream layers creates a delightful balance of flavors and textures. It is a delicious dessert that can be enjoyed by coffee and tiramisu lovers alike.