Bake Your Favorite Desserts at Triple the Speed: Strawberry, Cheesecake, Swiss Roll, and Rice Cake | Cooking Tree


The article discusses a video titled "3x Speed 케이크 디저트 베이킹 영상" by Cooking tree. The video showcases various cake dessert recipes, including strawberry cake, cheesecake, roll cake, and sticky rice cake, by speeding up the baking process three times.

The video begins with the preparation of the strawberry cake. The recipe involves mixing flour, sugar, baking powder, and strawberry extract in a bowl. The mixture is then poured into a round pan and baked in the oven. After baking, the cake is decorated with cream and fresh strawberries.

Next, the video moves on to the cheesecake recipe. Cream cheese, sugar, eggs, and vanilla extract are mixed together and poured into a cake pan lined with crushed biscuits.


The cheesecake is baked in the oven until set, and then, it is refrigerated before serving.

The video then demonstrates the process of making a roll cake. A thin layer of cake batter is spread evenly onto a baking sheet and baked. Once cooked, the cake is rolled up with a filling made of whipped cream and fruit. The roll cake is then sliced into individual servings.

Lastly, the video showcases the making of sticky rice cake, a traditional Korean dessert. Sticky rice flour is mixed with hot water to form a dough, which is then rolled into small balls and coated with various toppings such as sesame seeds or crushed peanuts.

Overall, the video by Cooking tree provides viewers with a quick and visually appealing guide to baking a variety of cake desserts at three times the speed.