A recipe for strawberry roll cake with polka dot designs is shared in this article. The cake is made with a fluffy sponge cake and filled with fresh strawberries and cream. The article provides a step-by-step guide on how to make the cake, including the ingredients needed and the baking instructions.

To create the polka dot pattern on the cake, the recipe suggests using a stencil made from parchment paper and powdered sugar. The stencil is placed over the cake, and then powdered sugar is sprinkled over it. The stencil is carefully removed to reveal the polka dot design. This adds a decorative touch to the cake and makes it visually appealing.

The recipe also mentions tips for making the sponge cake light and airy. It suggests beating the egg whites and sugar until stiff peaks form, and then gradually folding in the dry ingredients. This helps to incorporate air into the batter, resulting in a fluffy texture.

After baking the sponge cake, it should be rolled up while still warm to prevent it from cracking. Once cooled, it can be filled with sliced strawberries and whipped cream. The recipe recommends using fresh strawberries for the filling, as they provide a juicy and sweet flavor.

Overall, this article shares a recipe for a strawberry roll cake with polka dot designs. It provides detailed instructions on how to make the cake and offers tips for achieving a light and airy texture. The decorative touch of the polka dots adds visual appeal to the cake.