This article provides a recipe for making Castella Cream Bread, a popular type of milk bread. The recipe includes step-by-step instructions on how to make the bread, highlighting the use of Castella cream as a key ingredient. Castella cream is a creamy filling that adds richness and flavor to the bread. The article emphasizes the soft and fluffy texture of the bread, making it an ideal treat for breakfast or snacks. The recipe also allows for customization with different fillings or toppings to suit individual preferences. Overall, this article aims to guide readers on how to create a delicious and indulgent Castella Cream Bread at home.