This article discusses a recipe for a flourless chocolate cake with a creamy caramel filling. The cake is made without any flour, making it a perfect option for those who are looking for a gluten-free dessert. The recipe includes step-by-step instructions on how to make the cake, including details on how to create the rich and decadent chocolate cake as well as the creamy caramel filling. This dessert is a delicious and indulgent treat that is sure to satisfy any sweet tooth. The combination of chocolate and caramel flavors creates a perfect harmony that will impress both guests and family members. Whether you are looking for a gluten-free dessert option or simply a new and tasty cake recipe to try, this flourless chocolate cake with caramel filling is a great choice. Enjoy this dessert on its own or serve it with a scoop of vanilla ice cream for an extra special treat.