This article provides a recipe for making a delicious Broccoli Cheddar Soup that resembles the one served at Panera. The recipe aims to recreate the flavors and tastes of the popular Panera version, allowing individuals to enjoy this comforting soup at home. By following the step-by-step instructions, readers can easily prepare this tasty and hearty soup using simple ingredients.
The article begins by introducing the recipe as a Panera copycat, emphasizing that it aims to recreate the same flavors found in the restaurant's Broccoli Cheddar Soup. This particular soup is a favorite among Panera customers, known for its rich and creamy texture, combined with the flavors of broccoli and cheddar.
The ingredients required for the soup are listed next. The recipe calls for basic pantry items and simple, easily accessible ingredients such as broccoli, carrots, onion, garlic, chicken or vegetable broth, milk, flour, butter, and of course, cheddar cheese. These ingredients can typically be found in most kitchens or easily purchased from a grocery store.
The article then outlines the step-by-step process of making this soup. It begins with sautéing onions and garlic in a large pot, followed by adding flour and butter to create a roux. The roux helps thicken the soup and gives it a velvety texture.
Once the vegetables are cooked, the soup is pureed using a blender or immersion blender. This step helps create a smooth and creamy consistency. After pureeing, the soup is returned to the pot, and milk and cheddar cheese are added. The mixture is heated until the cheese melts and incorporates into the soup, resulting in its signature cheesy flavor.
Finally, the cooked soup is ready to be served.
In conclusion, this article provides a detailed recipe for making a Broccoli Cheddar Soup that closely resembles the one served at Panera. By following the step-by-step instructions, individuals can enjoy a homemade version of this popular soup, filled with the comforting flavors of broccoli and cheddar.
