Whip up one of these vibrant and tasty breakfast options this spring. They feature seasonal ingredients like avocado, banana, and spinach and are quick and simple to prepare. Choose from our Broccoli & Cheese Omelet and Anti-Inflammatory Lemon-Blueberry Smoothie, both ready in 10 minutes or less.
Avocado Toast: The ultimate avocado toast recipe. Customize it with your favorite toppings like an egg, tuna salad, or alfalfa sprouts. Switch up the toppings with Japanese furikake or everything bagel seasoning.
Chocolate Banana Oatmeal: Indulge in a luxurious chocolate and banana oatmeal. Try the overnight oatmeal variation for a quick morning meal.
Broccoli & Cheese Omelet: A kid-friendly way to enjoy veggies. The bright-green omelet cooks up fast and is a delicious way to sneak in some greens.
Anti-Inflammatory Lemon-Blueberry Smoothie: Packed with antioxidants to help combat inflammation. Substitute baby spinach for baby kale if needed and add a touch of honey for sweetness.
Start your day with an easy Breakfast Naan Pizza or a Spinach & Egg Scramble with Raspberries for a satisfying and nutritious meal. Try the Anti-Inflammatory Breakfast Smoothie or the Salsa-Topped Avocado Toast for a quick and delicious snack.
Make your own hot cereal mix with the Quinoa & Chia Oatmeal Mix.
Don't forget to try the Breakfast Salad with Egg & Salsa Verde Vinaigrette or the Spinach, Peanut Butter & Banana Smoothie for a refreshing and energizing start to your day. And make the Avocado & Kale Omelet for a satisfying and protein-packed breakfast option.
