The article discusses the baked goods that can be made using strawberries as the main ingredient. The author provides nine recipes for strawberry cakes and desserts, including a video tutorial.
The first recipe is for a chocolate-strawberry cake, which is made by combining melted chocolate with strawberries and other ingredients. The batter is then poured into a cake pan and baked until it is firm. Once cooled, the cake can be decorated with whipped cream and additional strawberries.
The second recipe is for a chiffon strawberry cake, which involves mixing strawberries with eggs, sugar, flour, and other ingredients. The mixture is then baked in a tube pan until it is cooked through. This cake can also be decorated with whipped cream and fresh strawberries.
The third recipe is for an Oreo strawberry dessert, where crushed Oreo cookies are layered with strawberry filling and whipped cream. This dessert is simple to make and does not require baking.
Other recipes include a strawberry tart, strawberry shortcake, strawberry cheesecake, strawberry mousse, strawberry ice cream, and strawberry pie. Each recipe provides detailed instructions and tips for making the perfect strawberry dessert.
Overall, the article highlights the versatility of strawberries and their ability to be incorporated into various baked goods. The recipes provided offer a range of options for those who love strawberries and want to enjoy them in delicious desserts.